Electromechanical composter for restaurants and small communities
Up to 100 kg of organic waste processed independently every day, with a reduction in the variable portion of the waste tax (TARI) and the production of high agronomic value compost. Remote control ensures consistently stable results, even with varying waste composition or weather conditions.
Ideal for larger restaurants and canteens, large apartment buildings, small schools with educational projects, hotels, and sports centers with internal catering.
